Service times:
Lunch – Monday to Saturday, 12 noon – 2.00pm (2.30pm on Saturday)
Evenings – Tuesday to Thursday 6.30 – 8.30pm
Our regular menu is fairly traditional, it includes light snacks available at lunchtime only for anyone on a tight timescale, such as simple burgers, home made soup and baguettes, and there is a selection of classic favourites such as beer battered fish & chips, liver & bacon, ham, eggs & chips and various salads. We also have a ‘specials’ board, varying almost daily with dishes such as rabbit pie, cauliflower cheese with bacon and steak & kidney pudding. All our food is freshly prepared and cooked to order.
Allergy sufferers should please be aware that our food may contain traces of nuts.
We offer a small selection of good quality new and old world wines at sensible prices. These include four red wines (with two from Chile and one each from South Africa and Spain), three whites (with two from Chile and one from Italy), a Chilean rose, and a French champagne.
Most of our wines are available by the glass, but the Rioja and Champagne are sold by the bottle only